The Chateau du Grand-Ferrand, whose name was borrowed from a property in Bordeaux, was a mansion converted into a restaurant. The specialty of the house is its impressive amount of wine, most of which are French. A languishing ambiance filled the room; few long tables were found, most of the drinks were displayed on some shabby small round tables. Obviously the big windows and old walls around couldn’t really stop the coldness and humidity…Only the ghosts still toasts around the arranged tables, enjoying the sticky acid liquid remained in the glasses.

FACTS

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• Location: Belgium

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Chateau du Grand-Ferrand, 8.8 out of 10 based on 4 ratings

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